Recipes

Stir Fry Zucchini Noodles (Zoodles)

chef Easy Servings – 2 Calories – 548 Nutrients robust-strong Protein – 22.1g cholesterol Fats – 33g Carbs – 50.5g Fiber – 12.4g Ingredients: 2 tablespoons vegetable oil 2 yellow onions , spiralized 4 small zucchini , spiralized, patted dry with paper towel 1 tablespoons low sodium soy sauce 2 tablespoons low sodium teriyaki sauce 1 tablespoon sesame seeds (You can add more veggies as per …

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Raw Spiralized Zucchini Noodles with Tomatoes and Pesto

chef Easy Servings – 1 This recipe is curated to provide numerous health benefits while keeping calories to a minimum. It features powerful, nutritious and simple ingredients. Ingredients: 2 medium zucchinis 1 cup cherry tomatoes, halved 1/4 cup fresh basil pesto 1 tablespoon extra-virgin olive oil Salt and freshly ground black pepper to taste Optional: …

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ENCHILADAS

chef Easy Servings – 1 Calories – 205 Nutrients robust-strong Protein – 6.9g cholesterol Fats – 5.9g Carbs – 32.5g Fiber – 7.2g Ingredients: Whole wheat/ multigrain tortilla (roti/chapati) – 1 Filling Olive oil – ¼ tsp Onion – ½ medium (sliced) Garlic – 2 cloves (chopped) Green capsicum – ½ medium(chopped) Beans – 1 …

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BUDDHA BOWL RAW

chef Easy Servings – 1 Calories – 159 Nutrients robust-strong Protein – 5.7g cholesterol Fats – 7.8g Carbs – 32.5g Fiber – 4g Ingredients: 30 grams of cooked brown rice/ couscous / daliya [plain]  20 grams of cottage cheese/ sprouts [you can slightly boil it]  1 bowl of chopped vegetables [avoid potato]  1 tsp. of lemon juice …

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BARLEY RISOTTO

chef Easy Servings – 1 Calories – 284 Nutrients robust-strong Protein – 9.8g cholesterol Fats – 12.1g Carbs – 35.7g Fiber – 9.1g Ingredients: Barley (raw) – 3 tbsp. Garlic, minced – 2 cloves  Mixed veggies (onion, tomato, peas) – 1 cup Sliced mushrooms – 8 pieces  Vegetable stock/ plain water – 1 cup Salt …

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