Multigrain Sandwich

Nutrients

Ingredients:

  • Multigrain bread 8 slices
  • Mint chutney
  • Tofu/ Paneer 60 Gms
  • Cucumber 1 medium
  • Tomatoes 2 medium
  • Pickled onions 4-5
  • Green chillies broken2
  • Sun-Dried tomatoes 5-6
  • Hung curd 1/2 cup
  • Salt to taste
  • Iceberg lettuce torn a few leaves

Notes:

  • The number of ingredients can change as per the number of people being served.
  • If you like you can change the style and make modifications to the mentioned ingredients and recipe.

Directions:

  1. Slice cucumber and tomatoes. Slice tofu/paneer and pickled onions. Grind green chillies, sun dried tomatoes, hung yogurt and salt into a paste.
  2. Spread this paste over the bread slices. Place lettuce, tomato, and cucumber on one slice. Sprinkle some salt and cover with another slice and press lightly.
  3. Cut and serve. Similarly make the remaining sandwiches.
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