GRILLED CHICKEN PIZZA

Nutrients

Ingredients:

  • Whole wheat pizza base – 1 no
  • For herb grilled chicken:
  • Chicken (shredded)- 75 g
  • Garlic (finely minced) – 2 cloves 
  • Dried herbs (thyme, basil, oregano)– 1 tsp
  • 1 cup chopped peppers
  • Black pepper – a pinch 
  • Salt- as per taste
  • Oil- 1 tsp

For the tomato sauce-

  • Tomato (chopped)- 2 medium sizes 
  • Garlic- 2 cloves
  • Capsicum (chopped)- 1 medium size
  • Salt- as per taste
  • Black pepper- a pinch 
  • Oil- 1 tsp

For the Alfredo sauce-

  • Butter- 1 tsp
  • Feta cheese- 2 tbsp
  • Salt- as per taste

Notes:

  • The number of ingredients can change as per the number of people being served.
  • If you like you can change the style and make modifications to the mentioned ingredients and recipe.

Directions:

For the herb grilled chicken:
  • Add all the ingredients in a bowl and let the chicken marinate for 2 hours.
  • Add oil in a pan and grill the chicken from both sides, till golden brown, add cup chopped peppers in the end and cook 5-7 mins. Cut the chicken into small pieces. Keep aside.
For the tomato sauce:
  1. Add oil to a pan.
  2. Add garlic and fry for a minute.
  3. Add tomatoes capsicum and water.
  4. Cook till tomatoes and capsicum have cooked and all the extra water is evaporated. Add salt and black pepper.
  5. For the Alfredo sauce: Heat butter in a pan.
  6. Add salt and black pepper. Add feta cheese.
  7. On the pizza, a base spread some tomato sauce, Alfredo sauce, and grilled chicken and peppers on top, heat the pizza base with topping in the microwave for 2-3 mins.
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