twn@min

Healthy Tzatziki Sauce

chef Easy Servings – 1 This recipe is curated to provide numerous health benefits while keeping calories to a minimum. It features powerful, nutritious and simple ingredients. Ingredients: 1 cup plain Greek yogurt (non-fat or low-fat) 1/2 cucumber, peeled, seeded, and finely grated 1-2 cloves garlic, minced 1 tbsp lemon juice 1 tbsp fresh dill,

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Vegan Salad

chef Easy Servings – 1 Nutrients robust-strong Protein – : 12.4g cholesterol Fats – 14.4g Carbs – 24.5g Fiber – .6g Ingredients: 1 cup mixed greens 1/2 cup chickpeas, boiled 1/4 cup cucumber, chopped 1/4 cup red bell pepper, diced 1/4 avocado, diced 1 tbsp sunflower seeds 1 tbsp lemon juice 1 tbsp extra virgin

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TUNA FISH SALAD

Ingredients: Mixed greens veggies- 50 g Tomato, diced- 1 large Fresh parsley, chopped- 15 g Fresh mint, chopped- 15 g Green olives, chopped- 2 tsp Zucchini, sliced lengthwise- ½ small Avocado diced- 15 g Green onion, sliced – 1 no Tuna- 50 g Extra-virgin olive oil- ½ tsp Balsamic vinegar- 1 tsp Himalayan or fine sea

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healthy recipes asian

TABBOULEH SALAD

chef Easy Servings – 1 Nutrients robust-strong Protein – 4.8g cholesterol Fats – 5.5g Carbs – 26.3g Fiber – 6.4g Ingredients: 1/2 cup cooked quinoa 1/2 cup parsley, finely chopped 1/4 cup cherry tomatoes, diced 2 tbsp cucumber, diced 1/4 avocado, diced 1 tbsp lemon juice 1 tbsp olive oil 1 tbsp mint, finely chopped

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QUINOA SALAD

chef Easy Servings – 1 Ingredients: 1/2 cup cooked quinoa 1/4 cup black beans, rinsed 1/4 cup corn kernels 1/4 cup red bell pepper, diced 1/4 avocado, diced 1 tbsp lime juice 1 tbsp olive oil Salt and pepper to taste Health benefits of the ingredients: Quinoa: A complete plant protein, rich in fiber. Black

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MOONG AND VEGETABLE SALAD

chef Easy Servings – 1 Ingredients: 1/2 cup sprouted moong 1/4 cup cucumber, diced 1/4 cup tomato, diced 1 tbsp lemon juice 1 tbsp coriander, chopped 1/2 tsp chaat masala Salt and pepper to taste Health benefits of the ingredients: Moong Sprouts: High in protein and supports digestion. Cucumber: Hydrating and supports gut health. Tomato:

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Kale Masoor Salad

chef Easy Servings – 1 Nutrients robust-strong Protein – 6.1g cholesterol Fats – 15.3g Carbs – 23.9g Fiber – 6.1g Ingredients: 1 cup kale, finely chopped (stems removed) 1/2 cup cooked masoor dal (red lentils) 1/4 cup cherry tomatoes, halved 1/4 cup cucumber, diced 1/4 avocado, diced 1 tbsp lemon juice 1 tbsp olive oil

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FRESH CUCUMBER SALAD

chef Easy Servings – 1 Nutrients robust-strong Protein – 6.5g cholesterol Fats – 6.1g Carbs – 31.7g Fiber – 7.4g Ingredients: 1 cup cucumber, thinly sliced 1/4 cup feta cheese, crumbled 1 tbsp olive oil 1 tbsp red wine vinegar (or lemon juice) Fresh dill for garnish Salt and pepper to taste Health benefits of

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