BUDDHA BOWL RAW

by | Oct 26, 2021 | Receipes, Western

INGREDIENTS

Can change as per quantity 

  • 30 grams of cooked brown rice/ couscous / daliya [plain] 
  • 20 grams of cottage cheese/ sprouts [you can slightly boil it] 
  • 1 bowl of chopped vegetables [avoid potato] 
  • 1 tsp. of lemon juice/amchur 
  • Salt:- a pinch of Fresh herbs/coriander. 
  • Mint:- for seasoning.

DIRECTIONS

Cook your brown rice/couscous / daliya separately in plain water.

Mix your vegetables, sprouts/cottage cheese into the cooked cereals when taken off flame. St

Adjust the seasonings. SS

serves at room temperature.

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