Cabbage Soup
- January 27, 2022
Easy
Servings - 1
This recipe is curated to provide numerous health benefits while keeping calories to a minimum. It features powerful, nutritious, and simple ingredients.
Ingredients:
- First you’ll start out by heating the olive oil in a large pot over medium-high heat.
- Add the onions, carrots and celery then sauté 6 minutes. Add in the garlic and sauté 1 minute longer.
- Stir in cabbage, bell pepper, tomatoes, green beans, broth, Italian seasoning and season with salt and pepper to taste.
- Bring the mixture to a boil then reduce heat to medium-low, cover and simmer until veggies are tender, about 15 minutes.
- Stir in parsley and serve warm.
- You can also add a tablespoon or two of lemon juice for added flavor if desired.
Directions:
- First you’ll start out by heating the olive oil in a large pot over medium-high heat.
- Add the onions, carrots and celery then saute 6 minutes. Add in the garlic and saute 1 minute longer.
- Stir in cabbage, bell pepper, tomatoes, green beans, broth, Italian seasoning and season with salt and pepper to taste.
- Bring the mixture to a boil then reduce heat to medium-low, cover and simmer until veggies are tender, about 15 minutes.
- Stir in parsley and serve warm.
- You can also add a tablespoon or two of lemon juice for added flavor if desired.
Notes:
- The number of ingredients can change as per the number of people being served.
- If you like you can change the style and make modifications to the mentioned ingredients and recipe.
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