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Transform With Natasha

    Daliya Khichdi

    Easy

    Servings - 1

    Gut-friendly, fibre-rich comfort meal

    Ingredients:

    • Daliya – ½ cup
    • Mixed vegetables – 1 cup
    • Moong dal – ¼ cup
    • Turmeric – ¼ tsp
    • Jeera – ½ tsp
    • Ghee – 1 tsp
    • Salt – to taste

    Directions:

    1. Wash daliya & moong dal well.
    2. Heat ghee in a cooker and add jeera.
    3. Add vegetables and sauté.
    4. Add daliya, dal, turmeric & salt.
    5. Add 2 cups of water & pressure cook for 3 whistles.

    Health benefits of the ingredients:

    • Daliya: High in fibre
    • Moong dal: Easy to digest protein
    • Vegetables: Improve satiety
    • Ghee: Supports gut health