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Sunny Side Up Eggs
- Natasha Kanade
- June 5, 2023
- Easy
- Servings - 1
- Calories - 194
Nutrients
- Protein - 13.4g
- Fats - 16g
- Carbs - 0g
Ingredients:
- 2 Eggs
- 1 tsp Butter
- Salt and ground black pepper
Directions:
- Heat ½ tsp butter in a small nonstick pan, crack one egg on the pan.
- Sprinkle salt and pepper evenly over it and allow it to cook on medium flame for 1 minute.
- Repeat steps 1 and 2 to make one more sunny side up eggs.
- Serve immediately.
