RAGI DOSA

This recipe is curated to provide numerous health benefits while keeping calories to a minimum. It features powerful, nutritious and simple ingredients.

Ingredients:

  • 1/2 cup ragi flour
  • 1/4 cup rice flour
  • 1/4 tsp cumin seeds
  • Salt to taste
  • Water for batter
  • Oil for cooking

Directions:

  1. Make the Batter: Mix ragi flour, rice flour, cumin seeds, and salt. Add water to make a smooth batter.
  2. Cook Dosa: Heat a non-stick pan, spread the batter thinly, and cook on both sides until crispy.
  3. Serve: Serve hot with chutney or sambar.

Health benefits of the ingredients:

  • Ragi flour: Rich in calcium, fiber, and iron, supports bone and digestive health.
  • Rice flour: Provides energy and promotes healthy digestion.
  • Cumin seeds: Improve digestion and detoxify the body.
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