Healthy Ragi Pancake

This recipe is curated to provide numerous health benefits while keeping calories to a minimum. It features powerful, nutritious and simple ingredients.

Ingredients:

  • ½ cup ragi flour (finger millet)
  • 1 small banana (mashed)
  • 1 tbsp curd (or almond milk for vegan)
  • 1 tsp jaggery powder (optional)
  • ¼ tsp cinnamon powder
  • Pinch of salt
  • 1 tsp ghee or coconut oil (for cooking)

Directions:

  • Prepare Batter: In a bowl, mix ragi flour, mashed banana, curd, jaggery, cinnamon, and a pinch of salt to form a smooth batter.
  • Cook Pancakes: Heat ghee on a non-stick pan and pour small portions of the batter.
  • Flip: Cook on medium heat until bubbles form, then flip and cook the other side.
  • Serve: Enjoy warm with a drizzle of honey or fruit slices.

Health benefits of the ingredients:

  • Ragi: Rich in calcium and helps control blood sugar.
  • Banana: Provides natural sweetness and potassium.
  • Curd: Good for gut health with probiotics.
  • Ghee: Supports digestion and nutrient absorption.
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