HEALTHY BROWNIE
- Natasha Kanade
- February 4, 2022
- Easy
- Servings - 6-8
- Calories - 1365
Nutrients
- Protein - 28.2g
- Fats - 76.4g
- Carbs - 141.1g
- Fiber - 6.9g
![healthy banana brownies](https://transformwithnatasha.com/wp-content/uploads/2022/02/eggless-oats-banana-brownie-recipe.jpg)
Ingredients:
- ¾ cup jaggery powder
- 1tsp Stevia
- ½ cup vegetable oil
- 1 cup melted dark chocolate
- 2 eggs
- ½ cup oat flour
- ¼ cup ground almonds
- ¼ cup cocoa powder
- ¼tsp baking soda
- ¼ tap salt
- 1 tsp vanilla
Notes:
- The number of ingredients can change as per the number of people being served.
- If you like you can change the style and make modifications to the mentioned ingredients and recipe.
Directions:
- Preheat the oven at 180 degrees and line a 4x4inch square pan with parchment paper.
- In a large bowl, beat together the jaggery powder and vegetable oil until well combined.
- Add the melted chocolate to this and mix well.
- Add the eggs and beat well.
- Fold in the oat flour, ground almonds,stevia, cocoa powder, baking soda and salt and mix until there are no flour pockets.
- Add the vanilla and mix well.
- Transfer the batter into the prepared pan and bake for 30-35 minutes.