Healthy Tzatziki Sauce

This recipe is curated to provide numerous health benefits while keeping calories to a minimum. It features powerful, nutritious and simple ingredients.

Ingredients:

  • 1 cup plain Greek yogurt (non-fat or low-fat)
  • 1/2 cucumber, peeled, seeded, and finely grated
  • 1-2 cloves garlic, minced
  • 1 tbsp lemon juice
  • 1 tbsp fresh dill, chopped (or 1 tsp dried dill)
  • 1 tbsp olive oil
  • Salt to taste
  • Black pepper to taste

Directions:

  1. Prepare Cucumber: Place the grated cucumber in a clean cloth or paper towel and squeeze out excess moisture.
  2. Combine Ingredients: In a bowl, mix the Greek yogurt, grated cucumber, minced garlic, lemon juice, dill, and olive oil.
  3. Season: Add salt and black pepper to taste. Mix well.
  4. Chill: Refrigerate for at least 30 minutes to let the flavors meld together.
  5. Serve: Serve chilled as a dip, spread, or alongside your favorite dishes.

Enjoy your healthy tzatziki sauce!

Health benefits of the ingredients:

  •  Plain Greek yogurt : Rich in protein and probiotics for gut and immune health.
  • Cucumber: Hydrates the body and provides antioxidants with anti-inflammatory properties.
  • Garlic: Boosts immunity and offers antibacterial and anti-inflammatory benefits.
  • Lemon juice: High in vitamin C, supports hydration, and aids digestion.
  • Fresh dill: Contains antioxidants and may help improve digestion.
  • Olive oil: Rich in healthy fats, supports heart health, and reduces inflammation.
Follow me on Instagram:

Other Recipes

Sign up to receive the latest recipes and program updates.

Sign up to receive the latest recipes and program updates.