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MOONG AND VEGETABLE SALAD
- Natasha Kanade
- January 24, 2022
- Easy
- Servings - 1
- Calories - 59
Nutrients
- Protein - 3.1g
- Fats - 1.8g
- Carbs - 8.4g
- Fiber - 6.8g
Ingredients:
- Moong sprouts (sprouted & boiled) 30g
- Cabbage (chopped) 10g
- Carrot (grated) 15g
- Tomato (chopped) 15g
- Onion (chopped) 15g
- Coriander (chopped) 2 tbsp
- Lemon juice 1 tsp
- Green chili 1 no.
- Salt to taste
Notes:
- The number of ingredients can change as per the number of people being served.
- If you like you can change the style and make modifications to the mentioned ingredients and recipe.
Directions:
- Mix all the ingredients listed in a bowl except salt and lemon juice
- Season with salt and add a few drops of lemon juice. Garnish with coriander leave
- Serve immediately.