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Healthy Multigrain Vegetable Sandwich with Paneer
- Natasha Kanade
- February 4, 2022
- Easy
- Servings - 1
This recipe is curated to provide numerous health benefits while keeping calories to a minimum. It features powerful, nutritious and simple ingredients.
Ingredients:
- 2 slices of multigrain bread (around 70g total)
- 50g paneer (sliced)
- 1 slice of tomato
- 2 slices of cucumber
- 1 tbsp grated carrots
- 1 tbsp sliced bell peppers
- A few spinach leaves
- Salt and pepper to taste
- 1 tsp mustard or low-fat mayonnaise (optional)
Directions:
- Prepare the Bread: Lightly toast the multigrain bread slices.
- Layer the Ingredients: On one slice of bread, add the sliced paneer, tomato, cucumber, grated carrots, bell peppers, and spinach leaves.
- Season: Add salt and pepper to taste, and spread mustard or low-fat mayonnaise on top, if desired.
- Assemble the Sandwich: Place the second slice of bread on top to complete the sandwich.
- Serve: Cut the sandwich in half and enjoy your healthy multigrain vegetable and paneer sandwich!
Health benefits of the ingredients:
- Multigrain bread: Provides fiber, B vitamins, and promotes digestive health.
- Paneer: A good source of protein and calcium, supports muscle health and bone strength.
- Tomato: Rich in vitamins A and C, antioxidants like lycopene, and supports heart health.
- Cucumber: Hydrates the body and has anti-inflammatory and antioxidant properties.
- Grated carrots: High in beta-carotene, supports eye health, and boosts immunity.
- Sliced bell peppers: Packed with vitamin C, antioxidants, and support immune function.
- Spinach: Rich in iron, vitamins A, C, and K, supporting overall health.